Walnut Oaties |
Last Updated: 14 Jan 07 |
| 100 g | oats | |
| 100 g | plain flour | |
| 75 g | butter | |
| 75 g | brown sugar | |
| 1 tbsp | honey | |
| 50 g | walnuts | |
| 1/3 tsp | baking powder | |
| 1/2 tsp | salt |
Place the butter, sugar and honey into a saucepan. Over a low heat, melt the butter and stir to dissolve the sugar.
Sift the flour, baking powder and salt into a large mixing bowl. Add the oats and chopped walnuts and combine.
Pour over the butter and sugar and stir with a wooden spoon. When mixed and cool, continue with you hands. Shape into patties and transfer onto a lined baking tray.Bake at 170ºC for 15-20 minutes
Can substitute the honey for another inverted sugar such as Golden syrup. I found the mixture cooled too quick and made it difficult to shape. I broke the lumps up and added a little water.